Dive into the vibrant world of Taiwanese seafood, where the ocean’s bounty meets culinary artistry. From freshly caught squid to succulent oysters, each dish tells a story of tradition and innovation, inviting your palate on a flavorful journey.
Discovering Taiwanese Seafood: Fresh Catches to Classic Dishes
Dive into the vibrant world of Taiwanese seafood, where fresh catches meet rich culinary traditions. From succulent squid to tender grouper, discover classic dishes like braised fish and oyster omelets that celebrate the island’s bountiful waters.